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Pork Cutlet with White Wine and Mushrooms

Gourmet-Go premium pork cutlet is dressed in a generous drizzle of imported white wine and topped with an avalanche of mushrooms and onions cooked to perfection. This recipe from Chef Vrignon comes with a tasty mashed potato.

Achetez ce repas sous forme d’abonnement et bénéficiez de la LIVRAISON GRATUITE!

9.25$28.50$ available on subscription

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Description

Gourmet-Go premium pork cutlet is dressed in a generous drizzle of imported white wine and topped with an avalanche of mushrooms and onions cooked to perfection. This recipe from Chef Vrignon comes with a tasty mashed potato.

Additional information

Portion

Individual (1 person), Family-size (4 people)